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Sunday, October 14, 2012

Happy 19th!

Louis' birthday is finally overrrrrrrrrrrrr! The past few days were just hectic, rushing to find the perfect bag right before taka was closing, financial constraints, baking....... I think that's the reason why i'm having more pimples haha. Anyway, super thankful to my dearest sweetheart (Qishan) for meeting up with me the past 2 days to get the present with me and baking with me : )
Had dinner at Cafe Cartel before heading to town
Walked around Centrepoint, 313, Takashimaya before finding a nice messenger bag which wasn't too pricey :)


Next day, met Qishan at Hougang mall to get chicken breast (cause she wanted to cook pasta for me) and to get my baking things from Phoon Huat. I love Phoon Huat!!! It has everything and at a cheaper price than supermarkets :)
Pasta made by Qishan! Wasn't too bad, just a LITTLE bland :)

 Baking process:
 
Sad to say, but the cake only looks nice from the top because of the hearts....From the side, it looks like a sloppy piece of....**** Lol. Couldn't be helped cause i forgot to put butter in the icing and i reduced baking time for each layer of cake cause louis ended booking out early........



Finally met up with the birthday boy at around 5? Then took a train down to Harbourfront! He didn't know where i was bringing him but he kept trying to ruin the surprise cause he knew i would ask his friends to surprise him... Tsk
Walked around Vivo in a bid to distract him till 7 but he kept complaining that he was hungryyyyy so i tried my best to drag till his friends were in the restaurant.
First time at Carnivore! Omg the meat was so goooooodddd, but i gave up after awhile cause it was really too much to handle. Was a tad pricey, 57$ per person :/ And i didn't even eat a lot boohooo buffets should charge according to how much a person eats!


Birthday boy :*



Rainbow cake ^^





Hope you enjoyed your day dear :) We shall go to USS another time!
Oh btw here's the card that i made for him :)
Hehehehehehe :>


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